A Luoi Blend Phin – Café vietnamita molido 200 g | Café silvestre de las Tierras Altas

Descripción

 I. Descrition.
A Luoi Blend Phin – Vietnamese Ground Coffee 200g | Traditional Coffee
Bold and aromatic blend from A Luoi highlands. Perfectly ground for traditional Vietnamese phin brewing. Deep, earthy flavor. 200g by                   Shin Coffee
Ingredientes: Arábica, Robusta
Escala de tostado: Medium – Dark . 
Sabor: Light, balanced aroma, sweet aftertaste
Expire day: 18 meses
II. How to brew
• Filtro de phin vietnamita
• 25 g de café molido (unas 2 cucharadas)
• 150 ml de agua caliente (92–96 °C / 197–205 °F)
• Leche condensada o azúcar (opcional)Pasos:
1. Coloque 25 g de café molido en el filtro phin.
2. Presione suavemente con el filtro prensa (no comprima demasiado).
3. Humedezca previamente el café molido con 20 ml de agua caliente. Espere 30 segundos.
4. Añade los 130 ml restantes de agua caliente y tapa la olla.
5. Espere de 5 a 7 minutos para que el café gotee lentamente.
6. Disfrútelo solo o agréguele leche condensada o hielo para un cà phê sữa đá tradicional.

III. PRODUCT STORY

[JOURNEY OF SPECIALTIES OF VIETNAM REGIONAL COFFEE] – THE JOURNEY OF DISCOVERING A LUOI

By chance, A Luoi is only about 100km from Khe Sanh. While working in Khe Sanh, we were accidentally told by the locals about the coffee plantations in A Luoi, so we set out to survey and evaluate the new growing area, and the journey to explore A Luoi coffee also began from here.

Most of the coffee growing households in A Luoi are ethnic minorities, have difficult lives and are poor and near-poor households. Therefore, in addition to helping people with technical advice and coffee variety selection, SHIN also cooperates with Foodmap in the “Green Steps” campaign. Specifically, for each product package sold, FoodMap and SHIN Coffee will allocate 10,000 VND for the program to contribute to supporting necessities, clothing as well as ensuring stable learning conditions for children from disadvantaged ethnic minority households, helping them have faith in their coffee growing land.

With the tireless efforts of SHIN together with the locality and ethnic people, A Luoi coffee has now become a favorite “specialty” with a gentle, slightly sour, sweet taste, with the bias of roasted beans, like a “good, quiet, pretty” girl who is not fussy about makeup but still attractive.
IV.Por qué te encantará

☕ Why You’ll Love A Luoi Blend Phin by Shin Coffee

Discover the taste of Vietnam’s highlands in every drop.
A Lưới Blend Phin is a tribute to the untouched beauty and ethnic richness of the A Luoi region — a remote mountainous area in Central Vietnam, where Arabica and Robusta beans grow wild in the cool mist.

Here’s why you’ll fall in love with it:
• Unique Origin: Sourced from A Luoi’s highlands, where traditional farming meets ideal altitude and climate.
• Bold Yet Smooth: A masterful blend of Arabica and Robusta gives you a deep body, low acidity, and a lingering chocolate-nut finish.
• Brewed for the Phin: Specifically roasted and ground for the Vietnamese phin filter — slow, intense, and soulful.
• Cultural richness in a cup: A sensory reflection of the indigenous spirit and rugged terrain of Central Vietnam.
• Crafted by Shin Coffee: One of Vietnam’s leading specialty coffee pioneers, known for traceable sourcing and quality-first roasting.

Whether you drink it black or with condensed milk, A Luoi Blend Phin delivers a truly Vietnamese coffee experience — honest, earthy, and unforgettable.

V.🌍 ¿Por qué realizar un pedido en Seatrade.vn?

• Café recién tostado enviado directamente desde Vietnam
• Pago internacional seguro: admite Paypal, JCB, Visa, Mastercard
• Envío global: entrega rápida y rastreable a más de 50 países
• Productos auténticos de marcas de café vietnamitas de confianza

VI.FAQ – A Luoi Blend Phin – Vietnamese Ground Coffee

1. What is A Luoi Blend Phin?
A Luoi Blend Phin is a distinctive Vietnamese ground coffee made from beans grown in the remote highlands of A Luoi, known for its untouched nature and wild coffee heritage.

2. What makes A Luoi coffee special?
The region’s high elevation, fertile soil, and unique microclimate produce a bold, earthy coffee with hints of dark chocolate and wild herbs.

3. Is this coffee suitable for the traditional Vietnamese phin filter?
Yes. It’s specifically ground for phin brewing, ensuring a rich, slow extraction for authentic Vietnamese flavor.

4. Can I use other brewing methods?
While best enjoyed with a phin, it also works well with a French press, moka pot, or pour-over for different flavor expressions.

5. ¿Cuál es el perfil de sabor?
Expect a full-bodied cup with low acidity, earthy depth, subtle smokiness, and a touch of cocoa bitterness.

6. Does it contain any additives or artificial flavors?
No. It’s 100% pure coffee with no artificial flavors, colors, or preservatives.

7. ¿Cómo lo preparo con un filtro phin?
Use 18–20g of coffee, add a splash of hot water to bloom, then fill with 92–96°C water. Let it drip for 4–5 minutes for the best taste.

8. Is it vegan-friendly?
Yes. It’s pure coffee and naturally suitable for vegan and dairy-free diets.

9. How much caffeine does it contain?
Una porción estándar preparada con phin contiene alrededor de 80 a 120 mg de cafeína, dependiendo de la intensidad de la preparación.

10. ¿Cómo debo almacenarlo?
Store in an airtight container, in a cool, dry place, away from direct sunlight to maintain its natural freshness.

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