Café vietnamita salado: descubre el tesoro oculto del café de Hue: cremoso, rico y sorprendente.

Descripción

Ingredientes principales: Cream powder, sugar, instant coffee (12%), maltodextrin, salt, acidity regulator trisodium citrate (INS 331(iii)), synthetic coffee flavor for food use.

Embalaje:Peso neto 200 g (10 paquetes x 20 g)

Expiry date: 1 year from the date of manufacture .Discover Salt Cofee from Vietnam- a bold Robusta blend with a pinch of sea salt. Smooth,rich,and unforgetable.
Salt Coffee is a specialty drink from Hue, Vietnam, combining strong Robusta coffee with a touch of sea salt and creamy milk. This bold and savory-sweet profile has made it a cult favorite among local cafés — and now it’s available for export under your private label or wholesale brand.

🔹II.☕ Why It’s Trending:
• ☕ New experience for international drinkers
• 🇻🇳 Unique to Vietnam, especially Hue region
• 🧂 Natural sea salt enhances flavor complexity
• 🛍️ Perfect for retail chains, cafes, gift boxes
III. Cómo utilizar
1. Abra 1 sobre de café instantáneo con huevo vietnamita.
2. Vierta el contenido en una taza.
3. Agregue 70–80 ml de agua caliente (aproximadamente 85–90 °C / 185–194 °F).
4. Revuelva bien durante 20 a 30 segundos hasta que aparezca una espuma cremosa en la parte superior.
5. Disfrútelo caliente o viértalo con hielo para una versión fría.

IV.Por qué te encantará
• 🇻🇳 Auténtico sabor vietnamita con un toque global
• 🧁 Bebida tipo postre: cremosa y rica.
• 🎁 Perfecto para sets de regalo, kits de experiencias culturales
• 🔥 Tendencias en cafés asiáticos en Japón, Corea, EE. UU. y Europa

🔹 Perfect For:
• Boutique cafés looking for signature drinks
• Coffee gift boxes & culture kits
• Private label brands seeking niche products
• International retailers introducing “Vietnamese taste”

V.🌍 ¿Por qué realizar un pedido en Seatrade.vn?

• Café recién tostado enviado directamente desde Vietnam
• Pago internacional seguro: admite Paypal, JCB, Visa, Mastercard
• Envío global: entrega rápida y rastreable a más de 50 países
• Productos auténticos de marcas de café vietnamitas de confianza

VI.FAQ – Vietnamese Salt Coffee (Hue’s Hidden Coffee Gem)

1. What is Vietnamese Salt Coffee?
Vietnamese Salt Coffee is a specialty from Hue, Vietnam, made with strong robusta coffee, condensed milk, and a layer of lightly salted cream. The salt enhances the coffee’s sweetness and depth.

2. Why is salt added to coffee?
Salt balances bitterness, brings out natural sweetness, and adds a unique creamy-salty flavor that makes this coffee unforgettable.

3. What does it taste like?
It’s a harmonious mix of strong coffee, sweet condensed milk, and a silky salted cream layer — rich, smooth, and slightly savory.

4. Is it too salty?
No. The salt is subtle and blended into the cream, adding complexity without overpowering the coffee.

5. Is Vietnamese Salt Coffee served hot or iced?
Both ways are popular. Hot versions are comforting, while iced versions are refreshing and perfect for warmer days.

6. Does it contain dairy?
Yes, traditional recipes use condensed milk and cream. Dairy-free versions can be made using plant-based alternatives.

7. How much caffeine does it have?
It usually contains the same caffeine level as a strong Vietnamese robusta coffee, which is higher than many arabica blends.

8. Can I make Vietnamese Salt Coffee at home?
Yes. Brew strong coffee, whip cream with a pinch of salt, then layer it over sweetened coffee for an authentic taste.

9. Where did it originate?
It originated in Hue, a historic city in central Vietnam known for its rich culinary heritage.

10. Is it available outside Vietnam?
Some Vietnamese cafes overseas offer it, and many brands now sell instant or ready-to-drink versions.

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