H2 Coffee Premium 100% Arabica Ground Coffee – Bold, Smooth & Naturally Roasted – 500g Bag for Authentic Vietnamese Phin Brewing

Description

🌿 Pure Arabica – The Soul of Vietnamese Coffee Tradition

Crafted from 100% pure Arabica beans grown in Ea H’Leo, Đắk Lắk, one of Vietnam’s most renowned coffee-growing regions, H2 Coffee delivers a truly authentic taste of the highlands.
Each bean is carefully handpicked and naturally roasted (rang mộc) to preserve its original aroma, smooth texture, and distinctive balance of boldness and sweetness.

This coffee captures the true essence of Vietnamese craftsmanship — rich, aromatic, and deeply satisfying with every sip.

☕ Tasting Profile

• Bean Type: 100% Arabica (Single Origin)

• Roast Level: Medium to Dark Roast

• Flavor Notes: Chocolate, toasted nuts, and subtle citrus

• Aroma: Smooth, rich, and aromatic with a naturally sweet undertone

• Body: Full-bodied yet silky

• Aftertaste: Clean and slightly sweet, lingering warmth

Enjoy the perfect harmony of flavor and strength — the signature of Vietnamese Arabica at its best.

⚙️ Why You’ll Love H2 Coffee

✅ 100% Pure Arabica: No fillers, no additives, and no artificial flavors.
✅ Naturally Roasted: Roasted without oil or chemicals — preserving natural oils and aroma.
✅ Perfect for Phin Brewing: Specially ground for the Vietnamese phin filter, ensuring a full-bodied extraction.
✅ Versatile Brewing Options: Ideal for Phin, Espresso, French Press, or Cold Brew.
✅ Authentic Vietnamese Taste: Crafted by experts in Đắk Lắk — the heart of Vietnam’s coffee heritage.

🧡 Brewing Instructions (Vietnamese Phin Filter)

1. Preheat your phin and cup with hot water.

2. Add 20g of coffee (about 2 tablespoons) into the phin.

3. Shake gently to even the grounds and press lightly with the filter press.

4. Pour 20ml of hot water (96–98°C) to bloom for 1 minute.

5. Add 40–50ml more hot water and let it drip slowly.

6. Enjoy black or add sweetened condensed milk for a classic Cà phê sữa đá.

📦 Product Details

• Brand: H2 Coffee

• Type: Ground Coffee (Medium Grind)

• Origin: Ea H’Leo, Đắk Lắk, Vietnam

• Ingredients: 100% Arabica Coffee Beans

• Weight: 500g

• Roast Type: Naturally roasted (rang mộc)

• Packaging: Premium resealable bag to preserve freshness

• Shelf Life: 12 months from manufacturing date

💬 FAQ – Frequently Asked Questions

1. What makes H2 Coffee different from regular instant coffee?
H2 Coffee is freshly roasted and ground, not instant. It offers a real coffee experience with full flavor, aroma, and crema — especially when brewed with a Vietnamese phin.

2. Is it suitable for espresso machines?
Yes. Though optimized for phin brewing, it also performs well in espresso, moka pot, or French press setups.

3. Does it contain any artificial flavors or additives?
No. It’s 100% natural Arabica, roasted with care and free from preservatives or flavorings.

4. What does “rang mộc” mean?
“Rang mộc” means naturally roasted, without butter, oil, or flavorings — keeping the coffee’s original essence intact.

5. How should I store it to keep the aroma fresh?
Store in a cool, dry place, sealed tightly after each use. Avoid sunlight and moisture.

6. Is this coffee strong?
Arabica has a milder caffeine level than Robusta but offers a richer, more aromatic flavor — perfect for those who prefer smooth yet bold coffee.

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